Who We Are
Staff
Board of Directors
- Scott Gibbings, president
- Tony Woodruffe, vice president
- Anat Peri, treasurer
- Jon DeBord, secretary and legal advisor
- Cameron Lory Faulds, strategic marketing
Volunteers
- Elliot Aglioni, instructor
- Heather Bleumel, chef
- Capera Clement, public relations
- Jennifer Iserloh, chef
- Karen Lisson, strategic planning
- Monica McPherson, chef
- Priya Nallathambi, web
- Marie Roker, instructor
- Lucia Rhodes, instructor
- Carolyn Sharaway