Staff

• Tanya Paluso

Board of Directors

• Scott Gibbings, president
• Tony Woodruffe, vice president
• Anat Peri, treasurer
• Jon DeBord, secretary and legal advisor
• Cameron Lory Faulds, strategic marketing

Volunteers

• Elliot Aglioni, instructor
• Heather Bleumel, chef
• Capera Clement, public relations
• Jennifer Iserloh, chef
• Karen Lisson, strategic planning
• Monica McPherson, chef
• Priya Nallathambi, web
• Marie Roker, instructor
• Lucia Rhodes, instructor
• Carolyn Sharaway